Non‑GMO • Full-Spectrum Tocopherols and Tocotrienols plus beta-Sitosterol and Squalenes.
Vitamin E is an antioxidant and a factor in the maintenance of good health.
Each softgel contains: | |
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Natural vitamin E (d-alpha-tocopherol) (from non‑GMO sunflower) (400 IU) | 268 mg AT |
Free plant sterols (from non‑GMO soy) | 20 mg |
beta-Sitosterol | 8 mg |
Campesterols | 4 mg |
Stigmasterols | 4 mg |
Tocotrienols (from non‑GMO palm fruit) | 3.16 mg |
ᴅ‑alpha-Tocotrienols | 24–30% |
beta-Tocotrienols | 2–4% |
gamma-Tocotrienols | 30–46% |
delta-Tocotrienols | 10–20% |
Squalene (Olea oleuropaea) | 45 mg |
Mixed tocopherols (from non‑GMO soy) | 53 mg |
ᴅ‑alpha-Tocopherol | 7–14% |
beta-Tocopherols | 0.5–2% |
gamma-Tocopherols | 45–60% |
delta-Tocopherols | 13–25% |
Other ingredients: Organic sunflower oil, sunflower lecithin, and yellow beeswax in a softgel of natural annatto extract (in sunflower oil), bovine gelatin, glycerin, and purified water. |