Digest Gluten Plus contains two major types of enzymes. One group of endoproteases cleaves the bonds of proteins and breaks them into peptides. The other is a group of exo-peptidases which cleave amino acids away from the end of peptides. In in vitro laboratory results, pure gluten protein and pure gliadin were placed in separate stomachers with and without Digest Gluten Plus for a period of two hours. The results show that the Digest Gluten Plus completely breaks down both the gluten and gliadin compared to the control. Product ideal for vegetarians.
Robust protease formulation
Specifically degrades the gluten component of cereal proteins (in vitro) with protease enzyme mix
Ideal for vegetarians
Serving Size: 1 Capsule
Servings per Container: 90
Each Capsule Contains:
Gluten Specific Bacterial Protease (from Bacillus subtilis whole organism) 350 mg / 18 000 FCC PC
Gluten Specific Bacterial Protease (from Bacillus subtilis whole organism) 50 mg / 5700 FCC PC
Acid Active Protease (from Aspergillus oryzae whole organism) 10 mg / 1980 FCC HUT
Alkaline Active Protease (from Aspergillus oryzae whole organism) 10 mg / 5100 FCC HUT
Other ingredients: Hypromellose, magnesium stearate
Warning: This product has come into contact with milk, wheat and soy. Do not use this product if you have a wheat, milk and/or soy allergy.
Guaranteed to contain no added wheat, yeast, gluten, corn, sodium,sugar, artificial coloring or flavoring or antimicrobial preservatives. Ideal for vegetarians. The capsules are made from 100% pure vegetable sources, free of preservatives and additives.
Adults: Take one capsule daily with a meal or as recommended by your healthcare practitioner
If you are pregnant or breastfeeding; have gastrointestinal lesions/ulcers; are taking anticoagulant agents, anti-inflammatory agents, or other enzyme products; or are having surgery, consult your healthcare practitioner prior to use. Hypersensitivity/allergy has been known to occur; in which case, discontinue use.