Each vegetable capsule contains: | |
---|---|
Black walnut hulls (Juglans nigra) 4:1 extract | 10 mg |
Odourless garlic (Allium sativum) bulb extract, 1% allicin | 62.5 mg |
Pau d’arco (Tabebuia heptaphylla) inner bark | 30 mg |
Selenium (yeast-free selenomethionine) | 25 mcg |
Echinacea root (Echinacea purpurea) extract, 4% polyphenols | 27 mg |
Oregano (Origanum vulgare) leaf extract, 30% carvacrol | 55 mg |
Caprylic acid (zinc caprylate) | 21 mg |
Caprylic acid (calcium caprylate) | 95 mg |
Caprylic acid (magnesium caprylate) | 95 mg |
Suma root (Hebanthe eriantha) | 55 mg |
Grapefruit seed extract* | 50 mg |
Other ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water. *This grapefruit seed extract is a natural extract of grapefruit, lemon, and tangerine seed. |