Hypoglycemic effects via multiple mechanisms, including enhancement of insulin sensitivity
Favourable effects on blood lipids, including a reduction in triglycerides, and both total and LDL cholesterol9
Activates Nrf-2, a key regulator of antioxidant gene transcription and prevention of glucose-induced neurotoxicity
Provides 500 mg berberine HCl per capsule, the dosing strength used in clinical trials for glucose and lipid control
Extracted from Berberis vulgaris (European barberry)
Suitable for vegetarians/vegans
Feature Summary
Traditionally used for gastrointestinal symptoms, berberine has emerged as a potent cardiometabolic aid with diverse benefits and mechanisms of action. It has hypoglycemic effects, via both an inhibition of alpha-glucosidase activity and an upregulation of insulin receptors in peripheral tissues, thereby improving insulin sensitivity.1,2 Furthermore, it activates Nrf2, a key regulator of cellular antioxidant defense, and attenuates glucose induced neurotoxicity, suggesting a therapeutic potential for diabetic neuropathy.3
In controlled trials it reduced HbA1c levels in diabetic participants with comparable efficacy to metformin. Among participants with the metabolic syndrome it has been shown to reduce waist circumference and body weight, blood pressure, triglycerides, and improve insulin resistance compared to placebo, with similar benefits in women with PCOS.4,5 Berberine targets multiple cardiometabolic risk factors, as it has been shown to also lower total and LDL cholesterol among diabetic participants in several controlled trials.6,7 Additionally, a clinical trial comparing standard therapy with or without berberine among patients receiving percutaneous coronary intervention showed improvements in multiple inflammatory markers, including C-reactive protein, IL-6, MMP-9, ICAM-1, and VCAM-1.8
Medicinal Ingredients
Serving Size: 1 Vegetarian Capsule Servings per Container: 90
Each Capsule Contains: Berberine (Hydrochloride) (Berberis vulgaris) (root).........500 mg
